GAO Yu,YU Hai-feng,MU Ying-nan,et al.Review on construction and application of near-infrared models for sunflower fatty acids[J].Chinese Journal of Oil Crop Sciences,2026,48(04):265-270.
GAO Yu,YU Hai-feng,MU Ying-nan,et al.Review on construction and application of near-infrared models for sunflower fatty acids[J].Chinese Journal of Oil Crop Sciences,2026,48(04):265-270.DOI: 10.19802/j.issn.1007-9084.2025297.
Review on construction and application of near-infrared models for sunflower fatty acids
Oleic acid content is a key factor determining the quality and nutritional value of sunflower seed oil. Breeding of high-oleic acid varieties is a core objective in sunflower breeding
with precise and rapid fatty acid detection technology acting as a critical technical support. This paper comprehensively reviews the breeding status of high-oleic sunflower and the application of near-infrared spectroscopy in detection of fatty acids in sunflower kernels
and also the construction process of related near-infrared spectroscopy models. This technology enables rapid quantitative determination of fatty acid components without complex sample pretreatment. The article clarifies the ideas for model construction and application directions
which lays a foundation for research and development of non-destructive and efficient detection technology for sunflower fatty acids and provides important reference value for promoting high-oleic sunflower breeding.
Akkaya M R . Prediction of fatty acid composition of sunflower seeds by near-infrared reflectance spectroscopy [J]. J Food Sci Technol , 2018 , 55 ( 6 ): 2318 - 2325 . DOI: 10.1007/s13197-018-3150-x http://dx.doi.org/10.1007/s13197-018-3150-x .
Prieto N , López-Campos , Aalhus J L , et al . Use of near infrared spectroscopy for estimating meat chemical composition, quality traits and fatty acid content from cattle fed sunflower or flaxseed [J]. Meat Sci , 2014 , 98 ( 2 ): 279 - 288 . DOI: 10.1016/j.meatsci.2014.06.005 http://dx.doi.org/10.1016/j.meatsci.2014.06.005 .
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Related Author
WANG Wen-jun
MA Jun
WU Li-ren
WANG Jing
XIE Peng-yuan
ZHOU Fei
HUANG Xu-tang
LIU Yan
Related Institution
Heilongjiang Academy of Agricultural Sciences Postdoctoral Programme
Industrial Crops Institute, Heilongjiang Academy of Agricultural Sciences
College of Agriculture, South China Agricultural University
Crop Research Institute of Guangdong Academy of Agricultural Sciences/ Key Laboratory of Crop Genetic Improvement in Guangdong Province/ Southern Peanut Branch of National Oil Crop Improvement Center
Oil Crops Research Institute of Chinese Academy of Agricultural Science/ Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture and Rural Affairs